Beginner
Korean Army based Stew – Budae-Jjigae [아내의 식탁]
Budae-jjigae (부대찌개; literally "army base stew") or spicy sausage stew is a type of jjigae (stew), made with ham,
Intermediate
Tasty’s Teriyaki Chicken Fried Rice Dome
I tried this savoury fried rice cake filled with teriyaki chicken from Tasty and adapted it to what we
Advanced
Fluffy Japanese Cheesecake
Fluffy Japanese Cheese Cake my sister made. She made 3 during the time back home but the recipe by
Beginner
JAPANESE KATSU CURRY
I tried the KATSU CURRY cooking box from Berlin based @easycookasia_de for father's day 😊️. Katsu is essentially
Intermediate
Vegan turtle Chinese pineapple bun a.k.a. Japanese Melon Pan
Pineapple Bun 菠蘿包 (Bo Lo Bao) is a soft fluffy bun with a crunchy crumbly sweet cookie crust on
